Canned Peas Recipe Ideas To Spice Up Your Meals
Introduction
Are you tired of eating the same old peas recipe every time you open a can? Look no further! We have gathered some exciting canned peas recipe ideas that will add flavor and nutrition to your meals.
Peas and Bacon Soup
One of the best canned peas recipe ideas is a delicious pea and bacon soup. Fry some chopped bacon until crispy, then add garlic, onion, and canned peas. Cook for a few minutes, then add vegetable or chicken broth and let it simmer for 20 minutes. Blend the mixture until smooth, and serve with croutons.
Pea and Ham Salad
A refreshing salad for hot summer days is a pea and ham salad. Drain canned peas and mix with diced ham, chopped celery, and red onion. Add mayonnaise, mustard, and lemon juice, then season with salt and pepper. Serve chilled as a side dish or as a light lunch.
Pea and Feta Fritters
Fritters are a fun and easy way to use canned peas. Mix drained peas with crumbled feta cheese, flour, eggs, and chopped herbs such as parsley or mint. Shape the mixture into small patties and fry in a pan until golden brown. Serve with a dollop of sour cream or tzatziki sauce.
Pea and Tuna Pasta
Pasta is a staple in many households, and canned peas can make it even better. Cook your favorite pasta according to package instructions, then drain and set aside. In a pan, sauté garlic, canned peas, and canned tuna until heated through. Add the pasta to the pan and toss with olive oil, lemon juice, and grated Parmesan cheese.
Pea and Mushroom Risotto
Risotto is a classic Italian dish that can be easily upgraded with canned peas. Sauté chopped onion and garlic in a pan with olive oil, then add sliced mushrooms and canned peas. Cook for a few minutes, then add Arborio rice and stir until coated with oil. Gradually add hot chicken or vegetable broth, stirring constantly, until the rice is cooked and the mixture is creamy. Serve with grated Parmesan cheese.
Conclusion
As you can see, canned peas can be used in a variety of delicious and nutritious recipes. From soups to salads, fritters to pasta, and risotto, there is no limit to what you can create with these versatile legumes. So next time you open a can of peas, try one of our canned peas recipe ideas and spice up your meals!
