10 Delicious Smoked Turkey Wings Recipe Ideas For A Perfect Meal

Introduction

Smoked turkey wings are a great way to add some flavor and protein to your meal. These delicious wings can be cooked in a variety of ways, and can be used in many different dishes. Whether you’re cooking for a family dinner, or preparing a meal for a large gathering, these smoked turkey wings recipe ideas are sure to please. Here are some of the best smoked turkey wing recipe ideas to try out in 2023.

1. Smoked Turkey Wings with BBQ Sauce

One of the most popular ways to cook smoked turkey wings is to use BBQ sauce. Simply marinate the wings in your favorite BBQ sauce for a few hours before cooking. Then, smoke the wings until they are cooked through and have a nice smoky flavor. This dish is perfect for a summer BBQ or a family dinner.

Ingredients:

• 4 smoked turkey wings
• 1 cup BBQ sauce
• 1 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp smoked paprika
• Salt and pepper to taste

Instructions:

1. Preheat your smoker to 225°F.
2. Mix together the BBQ sauce, olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper in a bowl.
3. Place the smoked turkey wings in the bowl and coat them with the BBQ sauce mixture.
4. Place the wings on the smoker and cook for 3-4 hours, or until they reach an internal temperature of 165°F.
5. Remove from the smoker and let rest for 10 minutes before serving.

2. Smoked Turkey Wings with Cajun Seasoning

Another great way to cook smoked turkey wings is to use Cajun seasoning. This dish is perfect for those who love a little bit of spice in their food. The Cajun seasoning gives the wings a nice kick, while the smoky flavor adds depth to the dish.

Ingredients:

• 4 smoked turkey wings
• 1 tbsp Cajun seasoning
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp smoked paprika
• Salt and pepper to taste

Instructions:

1. Preheat your smoker to 225°F.
2. Mix together the Cajun seasoning, garlic powder, onion powder, smoked paprika, salt, and pepper in a bowl.
3. Place the smoked turkey wings in the bowl and coat them with the seasoning mixture.
4. Place the wings on the smoker and cook for 3-4 hours, or until they reach an internal temperature of 165°F.
5. Remove from the smoker and let rest for 10 minutes before serving.

3. Smoked Turkey Wings with Honey Mustard Sauce

If you’re looking for something a little sweeter, try cooking smoked turkey wings with a honey mustard sauce. This dish is perfect for those who like a balance of sweet and savory flavors. The honey mustard sauce gives the wings a nice glaze, while the smoky flavor adds depth to the dish.

Ingredients:

• 4 smoked turkey wings
• 1/2 cup honey
• 1/4 cup Dijon mustard
• 1/4 cup apple cider vinegar
• 1 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp smoked paprika
• Salt and pepper to taste

Instructions:

1. Preheat your smoker to 225°F.
2. Mix together the honey, Dijon mustard, apple cider vinegar, olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper in a bowl.
3. Place the smoked turkey wings in the bowl and coat them with the honey mustard sauce.
4. Place the wings on the smoker and cook for 3-4 hours, or until they reach an internal temperature of 165°F.
5. Remove from the smoker and let rest for 10 minutes before serving.

4. Smoked Turkey Wings with Teriyaki Sauce

For a delicious Asian-inspired dish, try cooking smoked turkey wings with teriyaki sauce. This dish is perfect for those who love the flavors of soy sauce and ginger. The teriyaki sauce gives the wings a nice glaze, while the smoky flavor adds depth to the dish.

Ingredients:

• 4 smoked turkey wings
• 1/2 cup soy sauce
• 1/4 cup honey
• 1/4 cup rice vinegar
• 1 tbsp grated ginger
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp smoked paprika
• Salt and pepper to taste

Instructions:

1. Preheat your smoker to 225°F.
2. Mix together the soy sauce, honey, rice vinegar, grated ginger, garlic powder, onion powder, smoked paprika, salt, and pepper in a bowl.
3. Place the smoked turkey wings in the bowl and coat them with the teriyaki sauce.
4. Place the wings on the smoker and cook for 3-4 hours, or until they reach an internal temperature of 165°F.
5. Remove from the smoker and let rest for 10 minutes before serving.

5. Smoked Turkey Wings with Buffalo Sauce

For those who love spicy food, try cooking smoked turkey wings with buffalo sauce. This dish is perfect for game day or a casual dinner. The buffalo sauce gives the wings a nice kick, while the smoky flavor adds depth to the dish.

Ingredients:

• 4 smoked turkey wings
• 1/2 cup hot sauce
• 1/4 cup melted butter
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp smoked paprika
• Salt and pepper to taste

Instructions:

1. Preheat your smoker to 225°F.
2. Mix together the hot sauce, melted butter, garlic powder, onion powder, smoked paprika, salt, and pepper in a bowl.
3. Place the smoked turkey wings in the bowl and coat them with the buffalo sauce.
4. Place the wings on the smoker and cook for 3-4 hours, or until they reach an internal temperature of 165°F.
5. Remove from the smoker and let rest for 10 minutes before serving.

6. Smoked Turkey Wings with Lemon Pepper Seasoning

For a simple yet flavorful dish, try cooking smoked turkey wings with lemon pepper seasoning. This dish is perfect for those who love the flavors of lemon and black pepper. The lemon pepper seasoning gives the wings a nice tangy flavor, while the smoky flavor adds depth to the dish.

Ingredients:

• 4 smoked turkey wings
• 1 tbsp lemon pepper seasoning
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp smoked paprika
• Salt and pepper to taste

Instructions:

1. Preheat your smoker to 225°F.
2. Mix together the lemon pepper seasoning, garlic powder, onion powder, smoked paprika, salt, and pepper in a bowl.
3. Place the smoked turkey wings in the bowl and coat them with the seasoning mixture.
4. Place the wings on the smoker and cook for 3-4 hours, or until they reach an internal temperature of 165°F.
5. Remove from the smoker and let rest for 10 minutes before serving.

7. Smoked Turkey Wings with Garlic Butter Sauce

For a rich and flavorful dish, try cooking smoked turkey wings with garlic butter sauce. This dish is perfect for those who love the flavors of garlic and butter. The garlic butter sauce gives the wings a nice rich flavor, while the smoky flavor adds depth to the dish.

Ingredients:

• 4 smoked turkey wings
• 1/2 cup melted butter
• 1 tbsp minced garlic
• 1 tsp onion powder
• 1 tsp smoked paprika
• Salt and pepper to taste

Instructions:

1. Preheat your smoker to 225°F.
2. Mix together the melted butter, minced garlic, onion powder, smoked paprika, salt, and pepper in a bowl.
3. Place the smoked turkey wings in the bowl and